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Story Soup Kids - Mixing up their next great adventure


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Buffalo Chicken Wings

Buffalo Chicken Wings

3-5 pounds frozen chicken wingettes
1/2 cup butter or margarine. (Butter works best)
1 cup Franks Red Pepper Sauce
2 tablespoons Worcestershire sauce
1/2 teaspoon garlic powder

Preheat oven to 450 degrees F.  Place frozen wings on greased baking sheet and bake for approximately 60-75 minutes, depending on how crispy you want them.

Melt the butter in a microwave safe bowl. Add the rest of the ingredients and mix well.

When wings are done, place them in a large pan or bowl. Add the sauce and mix well. I usually cover and shake.

*Children should always be supervised when preparing or cooking in the kitchen.

Finger Food Recipes

Buffalo Chicken Wings
Cheese Straws
Pickle Stuffers