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Lobster Salad

Lobster Salad

1 cup of lobster, cut in large bits.
2 hard-boiled eggs, cut in pieces.
1/2 teaspoonful of dry mustard, stirred in.
1/2 cup of mayonnaise.

Mix and put on lettuce.
 

 

 

 

 

 

 

 

 

 

 

 

 

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A Little Cook-Book for a Little Girl

Main Page of Book

Margaret's Cook Book

A Note from SSK - Foreword
Little Cook-Book: Cereals
Little Cook-Book: Eggs
Little Cook-Book: Fish
Little Cook-Book: Meat
Little Cook-Book: Potatoes
Little Cook-Book: Toast
Little Cook-Book: Coffee
Little Cook-Book: White Sauce
Little Cook-Book: Main Dish
Little Cook-Book: Vegetables
Little Cook-Book: Salads
Little Cook-Book: Gingerbread
Little Cook-Book: Drinks
Little Cook-Book: Soups
Little Cook-Book: Vegetables
Little Cook-Book: Macaroni
Little Cook-Book: Desserts
Little Cook-Book: Sauces
Little Cook-Book: Ice Cream/Ices
Little Cook-Book: Cakes
Little Cook-Book: More Desserts
Little Cook-Book: Pies
Little Cook-Book: Candy
Little Cook-Book: School Lunches

Salads

Tomato and Lettuce Salad
Egg Salad
Fish Salad
Cauliflower Salad
String Bean Salad
Pineapple Salad
Orange or Grapefruit Salad
Mayonnaise
Chicken Salad
Lobster Salad
Celery Salad
Celery and Apple Salad
Cabbage Salad
Cabbage Salad in Green Peppers
Stuffed Tomato Salad
Potato Salad